Appetizers
Fried Cheese | $9.95
Fresh Mozzarella sliced, breaded, fried, and dusted with Parmesan cheese with a side of Marinara sauce.
Fried Calamari | $12.95
We slice and bread our calamari before frying and serving on a bed of spinach with lemon wedges and a side of marinara.
Mussels Marinara | $12.95
Blue mussels sautéed in a marinara and white wine sauce.
Cheese of the World Board | $18.95
An array of selected world cheeses, Italian salami, prosciutto, and olives. Served roasted pepper sauce and crackers.
Brussel Sprouts | $12.95
Fresh Brussel sprouts caramelized in balsamic vinegar honey reduction Served with a side of house remoulade.
Arancini | $9.95
Fresh mozzarella, Parmesan, and fontina cheese rolled with rice, breaded, and fried. Served with marinara sauce.
Bruchetta | $9.95
House-Made crostinis coated in olive oil and topped with chopped tomatoes, red onions, basil, and feta cheese crumbles. Served with marinara sauce.
Cheese Bread | $9.95
Soups
Soup of the Day | Cup- $4.95 Bowl- $7.95
Tomato Basil Soup | Cup- $4.95 Bowl- $7.95
Salads
Add a side salad or cup of soup onto any entrée for $2.99.
Sensation Salad | small $4.95 | large $9.95
Blue Cheese Lettuce Wedge | small $ 6.95 | large $11.95
Caesar Salad | small $4.95 | large $9.95
House Salad | small $4.95 | large $9.95
Caprese Salad (One Size) | $9.95
Add A Protein
Chicken | $7
Shrimp | $8
Crab Meat | $10
Lobster Meat | $12
Salmon | $12
Seafood and Fish Dishes
Shrimp Scampi | $19.95
Grilled Gulf shrimp served in a lemon garlic sauce in a bed of angel hair.
Shrimp Florentine | $20.95
Grilled Gulf shrimp served tail on in a lemon garlic sauce over a bed of fresh zucchini noodles with spinach and tomatoes.
Lobster LaContea | $24.95
Maine Lobster claw meat served in a sherry wine pink garlic sauce with cheese stuffed ravioli.
Salmon Picatta | $22.95
Seared Salmon filet covered in a sensational picatta sauce with capers and served over a bed of pasta.
Chilean Sea Bass | $29.95
Sea Bass served with a lemon cream sauce over a bed of creamy parmesan risotto.
Grouper | $26.95
Pan-seared grouper covered in a creamy beurre blanc sauce topped with lump meat crab and served over a bed of seared asparagus.
Red Snapper | $24.95
Grilled Snapper with artichoke, spinach, and sun dried tomatoes in a feta cream sauce.
Shrimp Modo Mio | $20.95
Grilled Gulf Shrimp served tail on in a creamy alfredo sauce tossed with fresh spinach and tomatoes and served over pasta.
Seafood Fra Diavolo | $26.95
Grilled Chicken, Shrimp, and Clams in the Shell in a spicy Marinara over pasta noodles.
Seafood Risotto | $29.95
Maine Lobster claw meat, lump crab meat, and Gulf shrimp served in a creamy, seasoned risotto.
Linguini Vongole | $17.95
Linguini noodles tossed with open-shell clams, sautéed in a white wine sauce with basil, red tomatoes, and olive oil.
Steaks and More
16oz. Bone-In Ribeye | $45.95
Grilled Ribeye steak cooked to your desired temperature and served with your choice of a side.
8oz. Filet Mignon | $39.95
Grilled Filet steak cooked to your desired temperature and served with your choice of a side
16oz. Bone-In Osso Bucco | $26.95
Roasted pork shank served bone in and smothered in a sweet savory tomato reduction and served over a bed of our house-made garlic mashed potatoes.
Saffron Risotto | $24.95
Creamy risotto with Saffron and Mushrooms and Black Truffle oil drizzle.
Italian Fare and Signature Dishes
Parmigiana Dishes
Breaded and fried, covered with marinara and mozzarella cheese and baked. Served with choice of pasta noodle.
Chicken | $17.95 Eggplant | $17.95 Veal | $20.95
Picatta Dishes
Grilled and covered in a delicious picatta sauce with capers. Served with your choice of pasta noodle.
Chicken | $17.95 Veal | $20.95
Marsala Dishes
Grilled and cover in a mushroom red wine sauce. Served with your choice of pasta noodle.
Chicken | $17.95 Veal | $20.95
Tour of Italy | $22.95
A hearty sampling of three Italian favorites: Chicken Parmigiana, Fettucine Alfredo, and Lasagna.
LaContea's Milanese | $21.95
Chicken and eggplant breaded, fried, and covered in a pink sauce. Topped with Prosciutto and served over a bed of pasta noodles.
Veal Saltimbocca | $19.95
Sautéed veal with fresh mozzarella cheese in a red wine sauce, topped with prosciutto and served over a bed of fresh cooked spinach.
Lasagna | $15.95
Freshly layered and baked classic lasagna with ground beef, covered in marinara and mozzarella cheese.
Spaghetti | $14.95
Spaghetti served in a marinara sauce with your choice of one of the following: Marinara, Meat Sauce, Meatballs (2), Sliced Sausage, or Mushrooms.
Capellini Puttanesca | $14.95
Capellini pasta tossed with sliced black olives, anchovies, and capers in a fresh garlic olive oil sauce.
Linguini Carbonara | $16.95
Linguini noodles tossed in a creamy white wine sauce with fresh egg yolk and bacon.
Fettuccine Alfredo | $15.95
Fettuccine noodles tossed in a silky-rich alfredo sauce with butter and melted parmesan cheese.
Our Pasta Options
spaghetti
angel hair
penne
gluten free penne
linguini
fettucine
wheat spaghetti
Pasta Substitutes
fresh zucchini noodles - $4.00
risotto - $2.00
Pizza
10" Build-Your-Own Pizza | $9.95
| Toppings $1.00 each |
Gluten-Free Substitute | 10” Cauliflower crust - $4.50
Toppings
Meat
Pepperoni | Italian Sausage | Ground Beef | Canadian Bacon | Bacon
| Anchovies |
Veggies
Mushrooms | Black/Green Olives | Banana Peppers | Pineapple | Artichoke Hearts | Sun-dried Tomatoes | Spinach | Fresh Tomato | Onions | Bell Peppers | Jalapenos | Garlic | Basil |
Cheese Crumbles
Feta Cheese | Blue Cheese Crumbles
Sides | $6.95
| Roasted Vegetable Medley | Garlic Mashed Potatoes | Risotto |
Meatballs in Sauce | Sliced Italian Sausage
Desserts
Tiramisu
Chocolate Chip Cookie Skillet with Ice Cream
Creme Brulee
Italian Cream Cake
Lemon Mascarpone