top of page
...  appetizers  ...

Fried Cheese | $9.95

Fresh Mozzarella sliced, breaded, fried, and dusted with Parmesan cheese with a side of Marinara sauce.

Fried Calamari | $12.95 

We slice and bread our calamari before frying and serving on a bed of spinach with lemon wedges and a side of marinara.

Lobster Cheese Dip | $19.95

Blue mussels sautéed in a marinara and white wine sauce.

Cheese of the World Board | $19.95 

An array of selected world cheeses, Italian salami, prosciutto, and olives.  Served roasted pepper sauce and crackers. 

Brussel Sprouts | $12.95

Fresh Brussel sprouts caramelized in balsamic vinegar honey reduction Served with a side of house remoulade.

Arancini | $9.95 

Fresh mozzarella, Parmesan, and fontina cheese rolled with rice, breaded, and fried. Served with marinara sauce.

Bruschetta | $9.95

House-Made crostini's coated in olive oil and topped with chopped tomatoes, red onions, basil, and feta cheese crumbles. Served with marinara sauce.

Cheese Bread | $9.95


Soup of the Day

Tomato Basil Soup

Cup- $4.95      Bowl- $7.95


Add a side salad or cup of soup onto any entrée for $2.99.

Burrata Arugula Salad with Prosciutto (One Size) | $9.95

Caprese Salad (One Size) | $9.95

Sensation Salad  small $4.95 | large $9.95

Blue Cheese Lettuce Wedge   small $ 6.95 | large $11.95

Caesar Salad   small $4.95 | large $9.95

House Salad   small $4.95 | large $9.95

Chicken  |   $8.00 

Shrimp (5) |   $10.00

Crab Meat   |   $12.00

Lobster Meat   |   $15.00

Salmon   |   $12.00

Italian Fare and Signature Dishes

Parmigiana Dishes 

Breaded and fried, covered with marinara and mozzarella cheese and baked. Served with choice of pasta noodle. 

Chicken | $17.95           Eggplant | $17.95            Veal | $20.95

Piccata Dishes 

Grilled and covered in a delicious piccata sauce with capers.  Served with your choice of pasta noodle.

Chicken  | $17.95                 Veal | $20.95

Marsala Dishes

Grilled and cover in a mushroom red wine sauce.  Served with your choice of pasta noodle.

Chicken  | $17.95                 Veal | $20.95

Tour of Italy | $22.95 

A hearty sampling of three Italian favorites: Chicken Parmigiana, Fettucine Alfredo, and Lasagna.

Lasagna | $16.95

Freshly layered and baked classic lasagna with ground beef, covered in marinara and mozzarella cheese.

Spaghetti | $15.95

Spaghetti served in a marinara sauce with your choice of one of the following:

Marinara, Meat Sauce, Meatballs (2), Sliced Sausage, or Mushrooms.

Capellini Puttanesca | $14.95 

Capellini pasta tossed with sliced black olives, anchovies, and capers in a fresh garlic olive oil sauce.

Linguini Carbonara | $16.95 

Linguini noodles tossed in a creamy white wine sauce with fresh egg yolk and bacon.

Fettuccine Alfredo | $15.95

Fettuccine noodles tossed in a silky-rich alfredo sauce with butter and melted parmesan cheese.

Penne Arrabiata | $15.95

Penne pasta in a spicy garlic marinara sauce. 

Our Pasta Options


angel hair


gluten free penne



wheat spaghetti

Pasta Substitutes 

fresh zucchini noodles - $4.00

risotto - $2.00

Sides  |  $8.95

 Roasted Vegetable Medley

Garlic Mashed Potatoes

Creamy Risotto

Meatballs in Sauce (2)


Sliced Italian Sausage (spicy)


Side Pasta in Sauce

Steamed Spinach 

Seafood and Fish Dishes 

Seafood Bowl | $32.95 

Shrimp (5), Clams, Calamari, Lump Crawfish in a spicy garlic marinara sauce with broccoli.

Lobster LaContea | $26.95 

Maine Lobster claw meat served in a sherry wine pink garlic sauce with cheese stuffed ravioli. 

8 oz. Salmon Piccata | $22.95

Seared Salmon filet covered in a sensational picatta sauce with capers and served over a bed of pasta. 

6 oz. Chilean Sea Bass | $32.95

Sea Bass served with a lemon cream sauce over a bed of creamy parmesan risotto.

Shrimp Scampi | $19.95

Grilled Gulf shrimp served in a lemon garlic sauce in a bed of angel hair.


6 oz. Grouper | $29.95

Pan-seared grouper covered in a creamy beurre blanc sauce topped with lump meat crab and served over a bed of seared asparagus. 

Seafood Risotto | $29.95

Maine Lobster claw meat, lump crab meat, and Gulf shrimp served in a creamy, seasoned risotto. 

Linguini Vongole | $19.95 

Linguini noodles tossed with open-shell clams, sautéed in a white wine sauce with basil, red tomatoes, and olive oil.

Steaks and More 

16oz. Bone-In Ribeye | $45.95

Grilled Ribeye steak cooked to your desired temperature and served with your choice of a side. 

8oz. Filet Mignon | $39.95

Grilled Filet steak cooked to your desired temperature and served with your choice of a side.

Saffron Risotto | $24.95

Creamy risotto with Saffron and Mushrooms and Black Truffle oil drizzle.

16oz. Bone-In Osso Bucco | $26.95

Roasted pork shank served bone in and smothered in a sweet savory tomato reduction and served over a bed of our house-made garlic mashed potatoes.

Duck Confit | $34.95

Duck Leg Quarters with a Cabernet Wine Fig Reduction with a Saffron and Mushrooms and Black Truffle oil drizzle.


| 10" Build-Your-Own Pizza |


| 14" Build-Your-Own Pizza |

To-Go Only


| 18" Build-Your-Own Pizza |

To-Go Only


| Gluten-Free Substitute |

Cauliflower Crust

10" Size Only 



| Toppings $1.00 each |

|  Meats  |


Italian Sausage

Ground Beef

Canadian Bacon




|  Veggies  |



Green Olives

Banana Peppers


Artichoke Hearts

Sun-dried Tomatoes


Fresh Tomato


Bell Peppers




Desserts  |  $10


Chocolate Lave Cake with Ice Cream 

Crème Brule 

Gluten Free Dark Chocolate Ganache Cake

Turtle Cheesecake 

Spumoni Gelato Bomba

Lemon Raspberry Mascarpone 

bottom of page